Greetings and Salutations!
Again, a quick poast as again I’ve been hard at work since I got done with People’s Glorious Tractor Factory for the day. WSork has been a -bit- stressful as of late, but I attempt to keep both my temper, and thereby my job, as I suffer the “slings and arrows of extreme fucktardation”
As y’all are aware, I have an exceptionally low tolerance for fucktardery. Especially from any of the Politburo Members who thing juuuuust because they’re Politburo Members, that they’re smarter than I am, and know all/see all.
Much like the majority of our Bureaucratic Mandarin/Oligarch Class. Any wonder why the majority of ‘normal folks’ are so sick and tired of the bullshit? Yep. You know it.
So as I put in the title, the Fiddly Bits are done:
![](https://bigcountryexpat.com/wp-content/uploads/2024/12/IMG20241211230108-768x1024.jpg)
Now, with the exception of some of the smol-pins, I did as suggested and did a light heated-cold blooing, utilizing my Flammenwerfer’s ignition system. I figured the out-of-sight pins are good-to-go, as long as they get a regular loob. The sheen on the pieces-parts is from the Birchwood-Casey ‘Barricade’ post-bloo coating, which is supposed to ‘seal’ the parts after 12+/- hours (overnight) of being put on there.
I’m pleased so far.
I also did the ‘hidden’ length of the barrel:
![](https://bigcountryexpat.com/wp-content/uploads/2024/12/IMG20241211230124-1024x768.jpg)
…just to see how it looked after the fact. That’s the part that lives under the wood. And yeah, two of the sling swivels are not taken down, as someone in the Mists of Time had drilled out the screw(s), then sank a punch into the hole, ‘staking’ the screw. So unless I drill them out, they’re in permanently.
And at like $20-40 per swivel?
Yeah, I’m good with it.
Also as this’s going to be a ‘working field rifle’ as opposed to a ‘Fully Refurbished Safe-Queen’, I mean why not? Besides, if you are able to tell by the time I’m done? Then you got better eyes than 99.999% of folks who like weapons.
And lastly tonight, I decided to put the Brass Plaque on the butt. I realized I actually want it to be ‘shiny and new’ and allow it to ‘age gracefully and naturally’ as it shows that -I- rebuilt her from the ground up, one Fiddly-Bit at a time:
![](https://bigcountryexpat.com/wp-content/uploads/2024/12/IMG20241211230137-1024x768.jpg)
And I’ve gotten a few questions on the exact website/store where I purchased it. That’d be Royal Tiger Imports, located on the East Coast of Florida. They have the “C” grade in stock again (last time I poasted about it, they had already sold out) and in fact they now have “B” grade boltless rifles for $149.00. The “C” grade was $99 which was within the ‘reasonable budget’ Gretchen allowed… The link to the “C” grade is HERE and the “B” grade (also no bolt) is HERE
Also for those so inclined, they have “B” grade complete Mod.1 MK3s for $299.00, which is a fucking steal IMO. They did not have those at the time I got the one I’m working on now… otherwise I might have been able to finagle Gretchen into letting me get one of those…
I did havew to go out and get moar Carb Cleaner from the Autozione after Jeopardy, as I use that to do a quicky degrease before the quicky bloo. What’s hilarious is I bought the 2nd can, again at about 8pm, which because I had gotten one like two or three days before, the two yoofs working there were curious about trip #2. Can’t say I blame them, as being at an Auto Parts store at 8pm positively has to be boring AF amiright? Both under 21 that I can tell, one black kid, one white.
So I told them, and opened by saying that “Well I’m restoring a WW1 Rifle… y’all probably don’t know about such things…” which got both of them highly animated.
I had full on Pikachu Face!
Turns out they both are made Firearms Enthusiasts, and the really surprising one was that the black kid? He knew exactly what a SMLE was… he even knew the difference between the MK3 and the later made MK4!!!! His buddy had a vague idea, but ‘got it’ when we both told him that the rifles the two dudes in the movie ‘1917’ were carrying the exact rifle I was restoring.
Again, never assume Aye?
So as I was leaving, I told them I’ll make sure to have my phone with me (I didn’t at the time) and I’d show them the progress I’d made naxt time, as I knew I’d need more CC. When I went in tonight, the white kid was a different one, but the black kid? First thing out of his mouth was “Hey you’re getting more cleaner… you got them pix with you???”
I ended up having like a 10-15 minute discussion with him…
I found out in the process he builds his own ARs, is at the top of his class, is in the Air Force JROTC at the High School, and is trying to go to the Air Force Academy.
Got to say (and I did to him) that he currently has an edge… I hope he gets in. A genuinely nice and intelligent guy. And he really knows his weapons, both modern and historical.
OK… so lastly… I did alllll that after Dinner.
I had to at one point actually go to the VA in Tampa to pick up one of my ‘can’t be mailed’ scripts at the Outpatient Pharmacy. A few weeks back, I had discovered that there was a sort-of-kind-of Turkish/Arabic/German street food shop on the way to and from. The food in question?
![](https://bigcountryexpat.com/wp-content/uploads/2024/12/IMG20241211192016-768x1024.jpg)
Doner Kebab!!!!!
WHOOOOOOHOOOOO!
Almost everyone who’s ever been stationed in Germany has had this delicious, semi-divine (especially when hammer-assed drunk AF) sammich. A freshly heated (fried in some cases) thicc pita bread cut in half, and positively stuffed with Beef Kebab meat and veggies, plus a great Garlic Sauce. It’s a Turkish Import that positively detonated in the late 70s early 80s and are now a major street food not only in Germany, but ALLLL over the EU as well as, well Hell, it’s everywhere now.
Döner kebab, which takes its name from the Turkish words meaning “rotating meat”. Think “Turkish Gyro”.
It’s now on the must-go every time I have to go the the VA. I actually blame The Critical Drinker as a few videos back, he just had to mention ‘sketchy Doner Kebabs’ which kicked in fond taste bud memories, as I practically lived on the Kebabs outside of the “Green Goose” in Nurnberg back in the day… on the way home from another visit to Gretchen’s parents place, I googled “Doner Kebab near me” and found this place that I went to… Gretchen as well now as Sapper are hooked too.
Well done to the Goolag.
So, it’s late. Got to get to bed.
More Later
Big Country
![](https://bigcountryexpat.com/wp-content/uploads/2024/12/eatg.jpg)